Built in 1903, this landmark hostelry has welcomed guests since Felixstowe's days as a fashionable Edwardian seaside destination. Today you'll find a welcoming pub offering up a range of real ales and fine bar snacks. There's also a restaurant that serves head chef Jonathan James's modern interpretation of British classics.
If you fancy staying over, we have 12 rooms, plus a mews apartment and accessible mews room, all furnished in contemporary style and kitted out with Samsung flatscreens and walk-in showers plus a 24-hour reception. Our hand-stitched beds - all superking or kingsize - are dressed with feather-and-down bedding, while most rooms boast stunning views.
We also have a fabulous heated outdoor terrace, perfect for those leisurely sunny afternoons and long summer evenings - oh, and did we mention the views?
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