About the Business
Hotel TerraVina is the vision of Gerard Basset OBE, co-founder of Hotel du Vin, and his wife Nina. According to the many returning guests, Nina and Gerard have created a "hidden gem" in their beloved New Forest, and are now extending the brand into The TerraVina Label range of merchandise that reflects the hotel's style and ethos, e.g. Following the sale of Hotel du Vin, Gerard and Nina purchased the hotel near Southampton in early 2007 and spent months carefully renovating and adding a contemporary twist, using the style and imagination of local craftspeople.
An 'open' kitchen, inspired by the Basset's love of California wine country, creates a splendid environment for 'social' dining. In the kitchen, under the watchful eye of Gavin Barnes, Head chef, organically-grown, free-range local produce is always the preferred choice. The hotel also uses local, organically-grown lavender for the hand-made toiletries, from Long Barn, near Winchester.
Location & Hours
174 Woodlands Rd
